The Safe Food Consumer Quiz

EatSmart - The Safe Food Consumer Quiz

1. Practicing good eating habits is the best way to be sure to avoid getting foodborne illness.
A. True
B. False

2. Be sure to dry dishes and utensils with a dish towel used just for the kitchen.
A. True
B. False

3. The blade of your can opener should be washed and rinsed after each use.
A. True
B. False

4. Take groceries straight home to the refrigerator and store them immediately.
A. True
B. False

5. Your refrigerator temperature should be 50 degrees F.
A. True
B. False

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Issued in furtherance of Cooperative Extension work, Acts of Congress of May 8 and June 30, 1914, in cooperation with the United States Department of Agriculture. The Louisiana Cooperative Extension Service provides equal opportunities in programs and employment. Information and Graphics on this site are copyright protected by LSU Agricultural Center's Louisiana Cooperative Extension Services, 1999. For more information on the EFNEP program, contact EFNEPMail@agcenter.lsu.edu.