Dr. Carol O'Neil, Ph.D., R.D.
O'Neil, Ph.D., R.D.
Dr. O'Neil received her PhD in biology from Tulane University
Graduate School, her MPH (Nutrition) from Tulane University's
School of Public Health and Tropical Medicine, her MS in biology
from the University of New Orleans, and her BS in zoology from
the University of Arizona. She is also a registered dietitian.
In addition to teaching nutrition courses she is the DPD Program
Director. Professional memberships include The American Dietetic
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Association, The Louisiana Dietetic Association, The Baton Rouge
Dietetic Association, and the Institute of Food Technologists.
Her research interests lie in community and public health nutrition.
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